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Homemade Yogurt and Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments

Homemade Yogurt and Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments

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Merchant: Platekompaniet.no

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249,00 kr 218,00 kr

This guide reveals step-by-step techniques for using a variety of milks, both animal and plant, to make classic yogurt, kefir, and other specialty fermented dairy products including Icelandic Skyr, Asian Koumiss, and Danish Ymer.

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