Australia Austria Belgium Brazil Czech Republic Denmark Finland Flemish Belgium France Germany Greece Ireland Italy Netherlands Norway Poland Portugal Romania Slovakia Spain Sweden Switzerland United Kingdom United States
menu-bar All the categories
Molecular Gastronomy - Exploring the Science of Flavor

Molecular Gastronomy - Exploring the Science of Flavor

0.0/5 -0 Rates

Merchant: Platekompaniet.no

Brand:

199,00 kr 174,00 kr

Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs.

Related products

Tavsan, Nihat Customer Experience Management: How to Design, Integrate, Measure and Lead (1934690953)

Tavsan, Nihat Customer Experience Management: How to Design,...

253,00 kr

The High Line

The High Line

638,00 kr

Till Death

Till Death

113,00 kr

Keto Basics

Keto Basics

199,00 kr

How Did Robots Land on Mars?

How Did Robots Land on Mars?

130,00 kr